An anatomy of Singapore's favourite hawker food numbers for a menu redesign of Singapore's Michelin-star restaurant, Labyrinth. I also did the entire menu concept with a wooden box that houses the menu, which is designed like a school exercise book that students in Singapore used during the 90s. New seasonal menu launching August 2016.
You can log in to post a comment.
Hello! I am an illustrator based in Tokyo, from Singapore.
Oh wow! These lovely illustrations just made me really hungry, haha! Really hope I can get to Singapore in the near future. It's been on my list for too long!